Q: Can I use a different type of meat for this recipe?
A: Yes, while the recipe uses minced meat, you can substitute it with other types of ground meat as per your preference.
Q: How important is it to marinate the meat?
A: Marinating the meat with seasoning and salt enhances the flavor. It’s a crucial step to ensure the meat is flavorful.
Q: Is it necessary to steam for exactly 15 minutes?
A: The steaming time of 15 minutes is a guideline. Depending on the thickness of the meat, you might need to adjust the steaming time slightly.
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