Q: Can I use another type of fish for this recipe?
A: Yes, you can substitute cod with other firm white fish, but cooking times may vary.
Q: Is it necessary to use olive oil for frying?
A: Olive oil is recommended for its flavor, but you can use other oils with high smoke points.
Q: How do I know when the fish is perfectly cooked?
A: The fish is done when it turns golden brown on both sides and flakes easily with a fork.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…