Q: Can I use another type of fish for this recipe?
A: Yes, you can substitute with other boneless and mild-flavored fish, but the cooking time may vary.
Q: Is this dish suitable for babies of all ages?
A: This dish is generally suitable for babies who have started eating solid foods, typically around 6 months and older. However, always consider any individual dietary restrictions or allergies.
Q: How can I ensure the fish is fully cooked but still tender?
A: Cook the fish on a low heat to ensure it is cooked through without becoming tough. The fish should flake easily with a fork when done.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…