Q: Can I use a different type of fish for this recipe?
A: Yes, you can substitute with other white fish, but the unique flavor of Norwegian Arctic cod is a key element of this dish.
Q: Is it necessary to marinate the cod in advance?
A: Marinating the cod beforehand enhances its flavor and ensures a more delicious outcome.
Q: How do I know when the cod is perfectly cooked?
A: The cod should be cooked until it’s opaque and flakes easily with a fork.
Q: Can I make the tomato basil sauce in advance?
A: Yes, the sauce can be prepared in advance and reheated when needed.
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Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…