Chinese Recipes

How to Perfectly Cook Teriyaki Norwegian Arctic Cod?

Q: Can I use a different type of fish for this recipe?
A: Yes, you can substitute with other firm white fish, but the unique flavor of Norwegian Arctic Cod is part of what makes this dish special.

Q: Is it necessary to use cornstarch on the fish?
A: Yes, coating the fish with cornstarch helps to achieve a golden and crispy exterior when frying.

Q: Can I make the teriyaki sauce in advance?
A: Absolutely, you can prepare the sauce ahead of time and store it in the refrigerator for convenience.

Print

Teriyaki Norwegian Arctic Cod Recipe

Notes

Ingredients:
  • Norwegian Arctic Cod: 2 pieces
  • Light soy sauce: 2 tablespoons
  • Dark soy sauce: 1 tablespoon
  • Oyster sauce: 1 tablespoon
  • Honey: 1 tablespoon
  • Cornstarch: 5 grams
  • Vegetables (as desired)
Instructions:
  1. Prepare the ingredients as shown in the picture.
  2. Thaw the cod, marinate with cooking wine to remove any fishy smell, pat dry, and coat with cornstarch.
  3. In a bowl, mix 2 tablespoons of light soy sauce, 1 tablespoon each of oyster sauce, dark soy sauce, and a suitable amount of sugar and water to create the teriyaki sauce.
  4. Heat oil in a pan and fry the cod until golden brown.
  5. Add the prepared teriyaki sauce, bring to a boil over high heat, and cook until the sauce thickens.
  6. Garnish with your favorite vegetables and serve.
  7. Enjoy the tender and delicious fish with its nutritious benefits.
  8. Pair with vegetables of your choice for a complete meal.
  9. Display the finished dish.
Nutrition:
  • Rich in Omega-3 fatty acids (from the cod)
  • Low in saturated fat
  • Provides essential proteins
  • Contains vitamins and minerals from the added vegetables
See also  How to Make Delicious Stir-Fried Abalone with Garlic Shoots: A Step-by-Step Guide
Berg

Share
Published by
Berg
Tags: codhealthyteriyaki
5 months ago

Recent Posts

How to Make Delicious Orleans Roasted Beef Cubes at Home?

Q: Can I use a different cut of beef for this recipe? A: Yes, you…

4 months ago

How to Make the Ultimate Spicy Dipping Sauce for Dumplings

Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…

4 months ago

How to Make Fried Ginger Rice Tea: A Step-by-Step Guide

Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…

4 months ago

How to Make Delicious Caramel Water Chestnut Cake: A Step-by-Step Guide

Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…

4 months ago

How to Make Delicious Pork Rib Rice at Home: A Step-by-Step Guide

Q: Can I use a regular pot instead of an electric pressure cooker for this…

4 months ago

How to Perfectly Pan-Fry Norwegian Cod Fish: A Simple and Delicious Recipe

Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…

4 months ago

Archives

Categories

Meta