Q: Can I use frozen scallops for this recipe?
A: Yes, you can use frozen scallops. Just ensure they are completely thawed and patted dry before cooking.
Q: Is there an alternative for ‘太太乐’鲜鸡汁 if I can’t find it?
A: A good alternative is any high-quality chicken stock or chicken bouillon.
Q: What can I use instead of 小米辣 if I prefer less heat?
A: You can substitute 小米辣 with bell peppers for a milder flavor.
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Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…