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This Death By Chocolate Poke Cake is for the serious chocolate lover! A chocolate cake that has been poked, filled, and covered with so much chocolate … Can you handle it?! This post may contain affiliate links.
Ingredients 1 2 cups sugar 2 1 – 3/4 cups all-purpose flour 3 3/4 cup HERSHEY’S Cocoa 4 1 – 1/2 tsps baking powder 5 1 – 1/2 tsps baking soda 6 1 tsp salt 7 2 eggs 8 1 cup milk 9 1/2 cup vegetable oil 10 2 tsps vanilla extract More items…
added chocolate chips, mixing just until blended. Pour into greased bundt pan. Bake at 350 degrees for 50 to 60 minutes. I sometimes garnish with powdered sugar when cooled.
This “perfectly chocolate” cake was made for sharing, so get out your best plates, have a pitcher of milk ready and divvy out this chocolaty cake with your favorite people. READY TO MAKE THE RECIPE?
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