Q: Can I use a different type of chili instead of Xiaomila?
A: Yes, you can use any type of chili to adjust the spiciness to your preference.
Q: Is it necessary to refrigerate the prawns in the marinade?
A: Yes, refrigerating allows the prawns to absorb the flavors fully, enhancing the taste.
Q: How long should I boil the prawns?
A: Boil them for about five to six minutes on high heat to ensure they are fully cooked yet still tender.
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Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…