Q: Can I use other vegetables besides carrots, garlic, and asparagus for this recipe?
A: Yes, you can replace them with other suitable vegetables or ingredients like eggs.
Q: How long should I pan-fry the cod on each side?
A: Fry each side until golden brown and the color turns white, indicating it’s cooked.
Q: Is it necessary to pat the cod dry before frying?
A: Yes, after salting the cod for ten minutes, use kitchen paper towels to remove excess moisture for better frying.
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Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…