Q: Can I use another type of meat instead of pork belly in this recipe?
A: Yes, you can substitute pork belly with other cuts of pork or even beef, but the cooking time may vary.
Q: Is it necessary to pre-soak the potato noodles?
A: Yes, pre-soaking the potato noodles is essential for them to cook properly and absorb the flavors of the stew.
Q: How do I know when the stew is ready?
A: The stew is ready when the potato noodles are soft and the sauce has thickened to your desired consistency.
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